The tree is vigorous, forming a convex semi-upright crown. Flowering is intense, mid-season. Fruit ripening occurs on average in mid-to-late August, approximately one week after the Fortune variety.
The fruits are round with a diameter of 55–60 mm. The skin and flesh are yellow. The flesh is firm, sweet, with a pronounced aroma and a sugar content of about 13.5° Brix; the pit is clinging.
Cross-pollination is required to obtain a stable yield, for which the varieties Moon Globe, Gaviota or Angeleno are recommended.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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