10 August 2026
The variety belongs to the category of local traditional varieties of Southern Italy and is part of the genetic diversity of the Apulia region. In comparative studies, CATUCCIA is characterized as a productive variety.
The fruits of this variety belong to the hard-shell group. The pits are characterized by a round shape. Kernel quality can be low due to small size, irregular shape, and the frequent occurrence of double kernels.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
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Nearby in the species list Caputo, Carluccio, Carmel, CARRERO, CARRUXTA, Carski kasni, CASETTA, CASTELLET, CASTELTERMINI, CATALINA, CAVALIERA, Chernomorski, Christomorto, Ciapparrone, CIATTA INGLESE, CIATTA MALISSA, CIAVURRA, Coco, COLORADA, Constantí