Prunus dulcis (Mill.) D. A. Webb Almond · Fruit crops
also searched as: гиунко ди коззе
10 August 2026
The variety is a local genotype that is used in breeding programs and germplasm collections. It demonstrates a relatively high seed mass compared to a number of other local varieties.
In agronomic studies, the variety is classified as highly tolerant to infection by the fungal disease "red leaf blotch". Scientific work on this cultivar focuses on the study of its genetic profile, biochemical composition of the fruit, and resistance to pathogens.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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Same species
Prunus dulcis (Mill.) D. A. Webb · Almond
Pedro Martinez Gomez, Encarnacion Ortega Pastor, Federico Dicenta Lopez-Higuera, Jose Egea Caballero,
Prunus dulcis (Mill.) D. A. Webb · Almond
James Bennett
Prunus dulcis (Mill.) D. A. Webb · Almond
IRTA CENTRE MAS BOVE
Prunus dulcis (Mill.) D. A. Webb · Almond
BRUNO ALFIO
Prunus dulcis (Mill.) D. A. Webb · Almond
Prunus dulcis (Mill.) D. A. Webb · Almond
IRTA (G. CATALUÑA)
Nearby in the species list GARRIGUES, Geisenheim IV, GENCO, GENIA, Ghezza, GHIRONI, Gianfreda, Gimmeldinger Süßmandel, Gioconda, Gioia, Glorieta, GRAPPOLINA, GROSSE, GUARA, GUARIM, Hana, HARTET, Husle, I.X.L., IBBA