Prunus dulcis (Mill.) D. A. Webb Almond · Fruit crops · bred by C.S.I.C.-MURCIA
also searched as: марита
10 August 2026
The Marita variety was bred at the CEBAS-CSIC research center in Murcia, Spain. The origin of the variety is linked to a breeding program aimed at creating self-compatible almond forms capable of self-pollination.
Detailed morphological and agronomic characteristics of this variety are absent in open sources. Specialized literature notes that the variety did not receive wide commercial distribution, unlike a number of other varieties created within the framework of the same breeding program.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Same species
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Nearby in the species list Mandelkönigin, MANDORLA DEL DIAVOLO, MANDORLO A FIORI ROSA DELL'AMIATA, MANDORLO DI FORSIVO, MANDORLO DOLCE DEL CASENTINO, Marcona, MARCONA ARISTADA, MARE DI COZZE, Marijo, Marinada, Mars, MARTA, Martinese, MAS REGANY, Masbovera, Matan, Mazzetto, MENDUEDDA DE MRASCIAI, MEZZA MOLLESE, MIAGCORCORLUP