CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. European pear · Fruit crops · bred by Information not available - Contact NL authorities
also searched as: фонданте де чарнеукс
10 August 2026
The variety is classified as autumn: harvest maturity occurs in late September — early October, consumption maturity in October — November. Trees have medium growth vigor and form a compact pyramidal crown.
Fruits are large, with an asymmetrical pear-shaped or conical shape. The skin is firm, matte, changing color during ripening from green to yellow with a possible blush. The flesh is tender-cream, buttery, juicy, with a pronounced taste and aroma.
The variety is self-incompatible and requires pollinators. Trees are demanding of growing conditions, particularly soil depth, moisture, and nutrient content. The onset of bearing depends on the rootstock and occurs in the 3rd–6th year.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ PER35
Records are sourced from official registry publications. Data sources and legal status
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Pyrus communis L. · European pear
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Pyrus communis L. · European pear
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Nearby in the species list Flapps favorite, Flapps favorite, Clapp's Favorite, Flemish Beauty, FLOR_DE_INVIERNO, FM 324 A 135, FM171740, FMMS02, Fondante, Fondante d'automne, Fondante de Charneu, Fondante du Bois, Fondante du Comice, Fondante, Fondante de Charneu, Legipont,, Fondante Thirriot, Forel, Forelle, Forellenbirne, Formentin, Formentinka, Formetin