The variety is tall, reaching 130–180 cm in height, and is characterized by vigorous initial development. The plant matures 7–10 days earlier than many other varieties. It possesses high winter hardiness, good drought tolerance, and lodging resistance. Resistance to powdery mildew and brown rust is rated as medium.
The variety is adapted for cultivation on unfavorable soils, including sandy and acidic ones, with low cultivation costs. Grain yield ranges from 2.5 to 5.0 t/ha, and the thousand kernel weight is approximately 30–35 g. The produce is suitable for the milling industry, and the green mass is noted for its high protein and sugar content.
Sources8
Loading…
Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources