Solanum tuberosumL.Potato· Agricultural· bred by IPR B.V.
also searched as: аиша
Variety description
10 August 2026
The variety forms oval or round-oval tubers with yellow skin and light yellow flesh. It belongs to culinary type AB, has a dry matter content of approximately 19.7%, and is distinguished by a balanced taste suitable for frying and making French fries.
Plants are characterized by vigorous vine growth and uniform emergence. The variety possesses immunity to potato wart, resistance to potato cyst nematode and PVYn virus. At the same time, the variety is sensitive to late blight and has low susceptibility to common and powdery scab.
Due to a moderate or short dormancy period, the use of refrigeration units is required if storage exceeding five months is necessary. Planting in soils with a high risk of powdery scab infestation is not recommended.
Sources2
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
Parties
Breeder
IPR B.V.Developed the variety
Applicant
swisssem
104Submitted the application to the register
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources