Tubers of the variety have a round shape with eyes of moderate depth. The flesh color is light yellow. The variety is distinguished by uniformity and stability of characteristics.
The variety is specialized for potato chip production, showing good results during processing and a low number of defects in the finished product. Resistance to dry rot is assessed as medium or low; the variety is prone to flesh darkening upon mechanical damage.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 6
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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