The variety belongs to the early potato group. It possesses pronounced resistance to infection by Y virus and scab. It is distinguished by good indicators of keeping quality during storage.
The breeding of the variety was conducted using biotechnology methods, including micropropagation and work with tissue cultures to obtain virus-free planting material.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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