The variety belongs to the mid-early maturity group with a vegetation period of about 105 days. The plant forms a compact bush prone to strong development. Tubers have a round-oval shape, yellow skin, and light yellow flesh with very shallow eyes. Due to the characteristics of tuber setting in the ridge, the variety demonstrates a stable high yield of up to 55.4 t/ha.
The potato is characterized by high resistance to virus Y, potato wart, and golden potato cyst nematode, as well as good resistance to lodging. The variety is adapted to drought periods and light soils, while requiring moderate amounts of fertilizer and water. Culinary type B suggests universal use; starch content is 12.8–13.5%. The variety is distinguished by a long dormancy period and good storage indicators.
Sources7
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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