The plant has high growth vigor, with an average bush height of about 82 cm. The tubers are round or oval, small to medium-large in size, with smooth, thin, light beige or golden-brown skin and shallow eyes. The tuber flesh is white.
The variety is characterized by high yield with a predominance of large tubers and a high dry matter content (22–24%). High frying quality is maintained even after storage for up to 9 months.
The variety has very high resistance to late blight of leaves and tubers, golden potato cyst nematode (Ro1-4), and PVYntn virus. Resistance to common scab is medium.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 7
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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