The variety is classified for table use. According to culinary properties, it is classified as type A-B, which characterizes it as a universal or predominantly salad-type variety, prone to slight boiling.
Tubers have a shape ranging from oval to oval-elongated. In technical publications, the variety is included in the table variety category.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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