The variety forms round-oval tubers with yellow skin and pale yellow flesh. It belongs to the mid-late maturity group.
The plant possesses relatively good resistance to late blight in comparison with other starch varieties. It is used in scientific research on the rhizosphere microbiome and the evaluation of biological agents in organic production.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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