The variety is a hybrid of Druid and Kondor varieties. The plant forms an upright, low-growing bush. Yield is high, with 15 to 25 tubers maturing in one bush. The period from planting to harvest of new potatoes is 45–60 days, full maturity occurs by 80 days.
Tubers have smooth skin and an average dry matter content. The variety is intended for culinary use, in particular for frying and salads. It possesses resistance to potato wart and golden potato cyst nematode, as well as moderate resistance to late blight and common scab.
The variety is characterized by a quick start of vegetation and high responsiveness to fertilizer application. Demonstrates good resistance to drought conditions and heat. The tuber dormancy period is rated as medium.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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