The variety belongs to mid-maturing winter wheat types. The plant is of medium height, forms an awned ear and dark red grain.
The wheat possesses resistance to lodging. When cultivating, it is necessary to consider the sensitivity of the variety to the herbicide chlortoluron.
The grain of the variety is distinguished by high bread-making quality. Thousand kernel weight is 34–36 g, test weight varies from 79 to 81 kg/hl, alveograph indicators are W: 320–410 at P/L: 0.7–0.9.
Sources2
Loading…
Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources