The variety is classified as mid-season or mid-early. Plants are characterized by strong early development. The variety is highly adaptable and intended for cultivation using intensive and traditional technologies in various climatic conditions.
The wheat has good resistance to powdery mildew, Septoria and types of rust. It forms grain with high test weight, good flour yield and protein content in the range of 12.5–13.5%.
Sources4
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Countries of admission
8 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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