The Boema variety is a winter soft wheat with early maturity traits, which contributes to increased resistance to drought conditions. The plants are characterized by good lodging resistance and the ability to adapt to various climatic situations, including specific physiological mechanisms of adaptation to soil salinity.
The grain of the variety possesses high milling and baking characteristics. Due to its productivity, stability, and resistance to a number of diseases, the variety is widely in demand in breeding programs as a component for hybridization and a source of valuable agronomic traits.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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