Triticum aestivumL.Bread wheat· Agricultural· bred by Mauthner Warenhandels- und Vermögensverwaltungs GmbH
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Variety description
10 August 2026
The plant belongs to medium-height varieties and is characterized by an intensive tillering capacity. Unique characteristics of the root system, including large total length and surface area, contribute to adaptation to various soil types and efficient nutrient uptake.
The variety possesses high resistance to lodging and drought. Resistance to powdery mildew and leaf rust is medium, to yellow rust and septoria — moderately high, to fusarium head blight — low. The recommended seeding rate is 280–330 viable seeds per square meter.
The wheat belongs to the premium class and is used as an improver grain in the baking industry. The grain is distinguished by high test weight (from 840 g/l), high protein content (over 14.5%), crude gluten (over 32%), and high falling number values.
Sources4
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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