The plant belongs to the mid-maturity group and reaches a height of 80–85 cm. Morphologically, the variety is distinguished by red grain color and medium-length ears with awns. Genetically, the variety was obtained based on the hybrid combination FZ519F × FU109E.
The variety possesses lodging resistance and cold hardiness. It shows resistance to powdery mildew and stem rust, while having average resistance levels to leaf rust, Fusarium, and Septoria.
The grain is classified as strong wheat with a protein content of 13 to 15% and a thousand kernel weight of 44–46 g. The test weight is 81–83 kg/hl. Flour strength (W) indicators are in the range of 380–430 units, and the P/L ratio is 1.00–1.20.
Sources3
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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