The variety is mid-early; plant height is 97–103 cm. Characterized by very high lodging resistance and high winter hardiness. A strong and developed root system ensures resistance to drought and stress conditions. The variety shows high tolerance to soil acidification.
The variety possesses high resistance to powdery mildew, brown and yellow rust, Fusarium head blight, stem base diseases, as well as Septoria and leaf blotch. It develops stably under both intensive and standard cultivation technologies and is suitable for late sowing dates.
The grain belongs to quality class A and is distinguished by high protein and gluten content with high yield potential. The variety is intended for the production of food-grade grain.
Sources7
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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