The variety is of Italian origin and is mentioned in scientific literature on breeding and grain quality research. Wheat genealogical data indicates a pedigree including the varieties Campodore, Funo, and San Pastore.
In studies, the variety was used as an object for evaluating grain quality indicators; in particular, its influence on thousand kernel weight was noted. Detailed agronomic characteristics, such as plant height, disease resistance, or maturity dates, are absent from open publications.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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