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Variety description

10 August 2026

The variety is medium-height (85–105 cm). The plant is semi-prostrate, tillering is above average, forming 2–3 productive stems. The spike is fusiform, non-awnless. The grain is red, oval-shaped, thousand kernel weight is 38–42 g.

The protein content in the grain is 13.0–14.6%, gluten — 26.0–34.0%. The flour strength is in the range of 316–510 e.a. The variety is intended for food grain production, responds well to nitrogen fertilizer application, but is sensitive to deviations from optimal sowing dates.

Sources6
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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QM

terminated no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • UA Ukraine Terminated

    № 07007005

    Application
    24 February 2007
    Terminated
    11 March 2019

Plant breeders' rights

The right is granted for a limited term: propagation of the variety requires a license from the rights holder.

Ukraine № 07007005
Protection expired
  1. Application filed 24 February 2007
  2. Registered
  3. Currently active indefinite in the register

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Bread wheat

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PLANT BREEDING INTERNATIONAL CAMBRIDGE

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T JALVE

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WEIBULLSHOLM PLANT BREEDING INSTITUTE

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AGROALIMENTARE SUD S.P.A.

IT
1 record

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HR SK
2 records

Isztar

Active

Triticum aestivum L. · Bread wheat

Pflanzenzucht SaKa GmbH & Co.KG

PL
3 records

Nearby in the species list Iside, Isidor, Iskra, Ismena, ISTA, Istabraq, Istar, ISTATE09, ISTATE18, Istra, Isztar, Itaka, ITALIA 90, Itrio, Iunak, Iva, Ivana, Ivanna Poliska, Ivanoe, Ivayla

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