The variety is characterized by an increased requirement for nitrogen nutrition compared to class C wheat. The grain quality level in various assessment systems varies between categories A and B, with the key purpose of the variety being use for feed.
The plant possesses excellent resistance to a complex of common diseases, including infestation by powdery mildew, leaf septoria, and yellow rust.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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