The variety is semi-dwarf (80–95 cm) and belongs to the awnless lutescens type. The plants possess a high capacity for productivetillering, high winter hardiness, and the ability to adapt to various soil types and climatic conditions, including drought periods.
The wheat is characterized by high resistance to powdery mildew and rust (brown and yellow), while having moderate resistance to Fusarium head blight. The variety is intended for food use; the grain is distinguished by high protein and gluten content.
Sources7
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Countries of admission
9 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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