The variety is a selected line obtained by the method of selective breeding from the variety "Pelisterka". Plant height varies from 80 to 85 cm, the ear is white and has awns.
The variety belongs to the mid-maturing group. It possesses good resistance to lodging, as well as to rust and powdery mildew. It shows medium resistance to low temperatures.
The grain of the variety contains a high percentage of protein, which allows it to be used in bakery production. In comparative trials, the genotype showed quality characteristics corresponding to the standards for processing.
Sources7
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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