The variety belongs to the mid-early hybrid group. The plant has medium tillering, good ear fertility, and high stem stability, which prevents lodging.
Regarding diseases, the variety shows sensitivity to eyespot and powdery mildew, while demonstrating sufficient resistance to yellow rust.
The variety is classified as premium quality bread-making wheat, possessing average grain density and protein content indicators consistent with the crop's productivity level.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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