The variety belongs to winter soft wheat. According to state variety list data, the plant is characterized as mid-season and possesses a moderate stem length.
The variety was evaluated for lodging resistance and major diseases such as powdery mildew and rust. Scientific references to the variety are linked to its use in field trials to assess grain quality characteristics, including ferulic acid content and seed dormancy.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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