RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is classified as a wine grape and is used for producing varietal wines and blends. The leaf of the plant is medium-sized, round in shape, and three- or five-lobed. The clusters are medium-sized, dense, and cylindrical or pyramidal in shape. The berries are medium, spherical, and covered with thin yellow-green skin with a heavy waxy bloom.
The plant has medium vigor and high yield. The variety is adapted to a warm, windy climate and volcanic soils. Wine made from this grape is characterized by good sugar content, the ability to accumulate high levels of alcohol, moderate acidity, and pronounced mineral notes.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Biancolella B.*IT 1
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Iuvarella, Iza ISK, Jacquère B, Jaen Blanco, Jaén Rosado, Jaen T, Jaen Tinto, Jakob Gerhardt Blanc, Jakubské, Jampal B, Janculillo, Jaoumet B, Jarbola, Jarbolica Stara, Jarrosuelto, Jasmína, Jaune, Jázmin, JB05 22 3 27, Jet Black