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Cultivation

Canning and Pickling of Tomatoes

Solanum lycopersicum L.

Technological requirements for tomato fruits intended for processing include high skin firmness, small seed locules, a meaty consistency, and an increased sugar content.

In the reference 543 varieties crop Tomato, where this is mentioned in the description.

For canning and pickling, tomatoes are selected based on a firm skin that is resistant to cracking during heat treatment, and a meaty structure that prevents softening. Fruits weighing 40–100 g with a plum or oval shape are considered optimal, as they allow for dense packing into containers.

The biochemical profile of the fruits should be characterized by high levels of dry matter and sugars, which are necessary for quality lactic acid fermentation during pickling. Varieties intended for these purposes should possess uniform ripening and genetically determined tissue firmness, which also reduces susceptibility to diseases such as anthracnose.

General information about the subject — on the page Canning and pickling.

Sources8

Varieties of Tomato mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Redberi

Active

Solanum lycopersicum L. · Tomato

Naumov Ruslan Olehovych, Krasniuk Viacheslav Anatoliiovych,

UA
1 record

Rapit F1

Terminated

Solanum lycopersicum L. · Tomato

J. Hoogstarten

UA
2 records

Radisnyi

Terminated

Solanum lycopersicum L. · Tomato

Skliarevs`ka Valentyna Vasylivna, Lysak Serhii Anatoliiovych, Lysak Zoia Volodymyrivna,

UA
1 record

Redberry

Withdrawn

Solanum lycopersicum L. · Tomato

Zeraim Gedera Ltd (IL)

FR
1 record

Progress F1

Terminated

Solanum lycopersicum L. · Tomato

Hari Besels

UA
1 record

Preriia

Application submitted

Solanum lycopersicum L. · Tomato

Naumov Ruslan Olehovych, Krasniuk Viacheslav Anatoliiovych,

UA
2 records

Pietrone

Application submitted

Solanum lycopersicum L. · Tomato

Progene Seed s.s.a (IT)

BG
1 record

Solanum lycopersicum L. · Tomato

Her Bimsdeboer

UA
1 record

Perfect MC3 F1

Terminated

Solanum lycopersicum L. · Tomato

Zuhair Bibi

UA
1 record

Patrice

Active

Solanum lycopersicum L. · Tomato

Bayer Holland B.V.

NL
1 record

PANORAMIX

Application submitted

Solanum lycopersicum L. · Tomato

CAPITAL GENETIC EBT, S.L.

ES
1 record

Pablo F1

Application submitted

Solanum lycopersicum L. · Tomato

Khideo Takakhashy

UA
2 records

Solanum lycopersicum L. · Tomato

Tovarystvo z obmezhenoiu vidpovidalnistiu "SPARK SIDZ"

UA
2 records

Odes`ka slyvka

Application submitted

Solanum lycopersicum L. · Tomato

Kliuchko Volodymyr Petrovych

UA
1 record

OFRI

Withdrawn

Solanum lycopersicum L. · Tomato

HAZERA GENETICS

ES
1 record

Morozko

Active

Solanum lycopersicum L. · Tomato

Rudas Liudmyla Andriivna

UA
4 records

Solanum lycopersicum L. · Tomato

Liuta IUliia Oleksandrivna, Kondratenko Valentyna Mykhailivna, Voievoda Natalia Viktorivna,

UA
2 records

Solanum lycopersicum L. · Tomato

Volok Ol`ha Anatoliivna, Amcheslavs`ka Olena Valentynivna, Moriev Viktor Vasyl`ovych, Havrysh Serhii Fedorovych,

UA
2 records

Montfavet 28

Terminated

Solanum lycopersicum L. · Tomato

INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR

FR
1 record

Mouna F1

Active

Solanum lycopersicum L. · Tomato

Mercier Jean-Claude

UA
1 record

Meys F1

Active

Solanum lycopersicum L. · Tomato

Ali Yuksel

UA
2 records

Solanum lycopersicum L. · Tomato

Boni Paolo

UA
2 records

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