Cultivation
Cultivation in open field conditions requires the selection of varieties adapted to uncontrolled environmental factors and climatic fluctuations. Such varieties are characterized by genetic plasticity, stress tolerance, and a vegetation period consistent with local weather conditions.
Mentioned in descriptions 28 305 varieties reference book.
Varieties for open field cultivation are bred for adaptation to uncontrolled environmental conditions, unlike greenhouse varieties. Their key feature is the ability to provide a stable yield under fluctuations in temperature, humidity, and light intensity, as well as increased resistance to regional disease pressure.
The choice of variety for open field cultivation depends on the phenological characteristics of the plant, where the life cycle must fit within the frost-free period of a specific location. Morphology is an important factor: preference is often given to determinate forms, resistant to wind stress, and the crop's ability to mature uniformly to facilitate harvesting.
Cultivation technology in open field conditions requires taking into account the biological characteristics of the variety, such as the need for insect pollination. Varieties for field conditions possess higher plasticity, which allows them to maintain yield under less intensive care and nutrient management, while greenhouse counterparts often demonstrate reduced productivity and susceptibility to stress under such conditions.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Solanum lycopersicum L. · Tomato
SHKLODA NATALIA, CHERNENKO VOLODYMYR, KORNIIENKO SERHII, CHERNENKO KATERYNA, MYKHAILYN VOLODYMYR, IVCHENKO TETIANA, HURIN MAKSYM
Solanum melongena L. · Eggplant
Ali Yuksel
Lactuca sativa L. · Lettuce
RAMIRO ARNEDO, S.A.
Lobelia L. · Cardinal Flower
SCHMUELLING MARKUS| Markus Schmuelling (Inh. der Gaertnerei Wilhelm Schmuelling)
Raphanus sativus L. · Radish
KLEINHANNS| Christoph Kleinhanns / HUCKE| Margit Hucke in Saatzuchtstation Eisleben
Solanum melongena L. · Eggplant
Domaine Public (FR)
Brassica oleracea L. (White Cabbage Group) · White cabbage
Tovarystvo z obmezhenoiu vidpovidalnistiu "SPARK SIDZ"
Ocimum basilicum L. · Basil
Tovarystvo z obmezhenoiu vidpovidalnistiu "SPARK SIDZ"
Solanum tuberosum L. · Potato
UNIVERSITA' DEGLI STUDI DI FIRENZE - DIPARTIMENTO DI SCIENZE AGRONOMICHE E GESTIONE DEL TERRITORIO AGROFORESTALE
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
MERIDIEM SEEDS S.L.
Callistephus chinensis (L.) Nees · China aster
Hodowla i Nasiennictwo Roślin Ogrodniczych Waganiec sp. z o.o.
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Naumov Ruslan Olehovych, Krasniuk Viacheslav Anatoliiovych,
Rhododendron L. · Azalea
RIHARDS KONDRATOVICS
Daucus carota L. · Carrot
Vilmorin SA (FR)
Cucurbita pepo L. · Field pumpkin
Domaine Public (FR)
Cucurbita pepo L. · Field pumpkin
Domaine Public (FR)
Brassica oleracea L. (White Cabbage Group) · White cabbage
Sjaak van der Plog
Spinacia oleracea L. · Spinach
Pop Vriend Research B.V.
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Instytut Ogrodnictwa - Państwowy Instytut Badawczy
Chrysanthemum x morifolium Ramat. · Florist's daisy
PIETERS| Dirk Pieters
Chrysanthemum L. · Chrysanthemum
Zavidova Liudmyla Hnativna, Horobets Vasyl Fedorovych,
Lactuca sativa L. · Lettuce
Syngenta Crop Protection AG
Brassica oleracea L. (Kohlrabi Group) · Kohlrabi
Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa w Ozarowie Mazowieckim Spolka z o.o.
Allium cepa L. · Onion
Aiven Miller