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Variety traits

Peanut Productivity

Arachis hypogaea L.

Peanut productivity is a complex economically valuable trait determined by the mass of pods per plant and the yield per unit area. The main structural indicators are 1000-seed mass, shelling percentage, and the number of seeds per plant.

In the reference 3 varieties crop Peanut, where this is mentioned in the description.

To assess peanut productivity, parameters such as the mass of pods formed on a single specimen, measured in grams, and the total yield in tonnes per hectare are used. Key structural elements include 1000-seed mass, shelling percentage, hull content, as well as the number of gynophores and pods formed, which depends on geocarpy processes.

Global peanut yield indicators vary from 2 to 4 t/ha, while for varieties adapted to the southern regions of Russia, the potential is 2.7–3.3 t/ha, and the productivity of an individual plant can reach 40–60 g. The formation of this trait is 60–70% dependent on the genetic potential of the variety, as well as moisture availability during the critical phases of flowering and pod formation.

General information about the subject — on the page Productivity.

Sources8

Varieties of Peanut mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Kalina

Active

Arachis hypogaea L. · Peanut

S. Delikostadinov, I. Sabeva

BG
4 records

Stanko

Terminated

Arachis hypogaea L. · Peanut

Stanko Delikostadinov, Elena Dimova

BG
3 records

Viviana

Active

Arachis hypogaea L. · Peanut

RO
3 records

Masal

Application submitted

Arachis hypogaea L. · Peanut

Atlas Tohum Ziraat Ltd Sti

CY
1 record