Jawor
ActiveBeta vulgaris Garden Beet Group · Garden beet
Hodowla Roslin Snowidza Sp.z.o.o
Variety traits
Productivity is the biological potential of a variety realized under specific growing conditions. It reflects the ability of a variety to produce a yield depending on agronomic practices, climate, and soil fertility.
Mentioned in descriptions 27 845 varieties reference book.
The productivity of a variety is a characteristic of its biological potential, which manifests itself through interaction with production conditions. It is divided into potential yield, possible under ideal environmental parameters, and actual (planned) yield, which depends on the actual level of agronomic practices, seed quality, and the climatic characteristics of a specific year. The choice of a variety is based on the correspondence of its genetic capabilities to the intensity level of technologies used on the farm.
Yield metrics in centners or tons per hectare are used to assess productivity, and in greenhouses, in kilograms per square meter. Since crop moisture content at harvest can vary, data is recalculated to a standard moisture content to ensure accurate varietal comparison. This complex trait is formed from yield structure elements, such as stand density, grain per ear, thousand kernel weight, and plant survival.
Productivity assessment during variety testing is conducted in comparison with a standard variety on plots with multiple replications to ensure data reliability. For statistical confirmation of differences, analysis of variance methods are used at a 95% confidence level. A condition for recommending a variety for introduction is its statistically significant superiority over the standard in productivity or other economically useful traits, with an increase of 8–10% considered a substantial basis for further study.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Beta vulgaris Garden Beet Group · Garden beet
Hodowla Roslin Snowidza Sp.z.o.o
Cucurbita pepo L. · Field pumpkin
Graines Voltz (FR)/Hollar Seeds (US)
Beta vulgaris Sugar Beet Group · Sugar beet
KUTNOWSKA HODOWLA BURAKA CUKROWEGO Sp.z o.o.
Capsicum annuum L. · Bell pepper
CAPITAL GENETIC EBT, S.L.
Asparagus officinalis L. · Asparagus
Domaine Public (FR)
Limonium sinuatum (L.) Mill. · Statice
HANS JURGEN EVERS (T)
Cucurbita pepo L. · Field pumpkin
Sakata Seed Sudamerica Ltd (BR)
Gerbera L. · Gerbera
HilverdaFlorist B.V.
Solanum lycopersicum L. · Tomato
Daniela G. Ganeva, Galina T. Pevicharova, Milko Y. Stoyanov, Olga A. Georgieva, Dimitrina P. Kostova, Veselina P. Nikolova, Ivanka P. Nikolova
Festuca pratensis Huds. · Meadow fescue
Bioforsk, N-1431 AAs
Asparagus officinalis L. · Asparagus
WEHR| Ernst Wehr
Asparagus officinalis L. · Asparagus
CREA-CENTRO DI RICERCA PER L'ORTICOLTURA (CREA-OF-PON)
Solanum lycopersicum L. · Tomato
HEINZSEED
Phaseolus vulgaris L. · Common bean
HAO-DEMETER-Fodder Crops and Pastures Institute
Salix L. · Willow
Larsson, Stig
Capsicum annuum L. · Bell pepper
RAMIRO ARNEDO, S.A.
Gerbera L. · Gerbera
HilverdaFlorist B.V.
Beta vulgaris Sugar Beet Group · Sugar beet
Strube D&S GMBH
Gerbera L. · Gerbera
HilverdaFlorist B.V.
Brassica napus var. napus · Rapeseed
Norddeutsche Pflanzenzucht DE
Malus domestica (Suckow) Borkh. · Apple
Výzkumný a Šlechtitelský ústav Ovocnářský Holovousy s.r.o.
Prunus armeniaca L. · Apricot
Marie-France Bois
Cucumis sativus L. · Cucumber
UNITED GENETICS SEEDS CO
Solanum lycopersicum L. · Tomato
Syngenta Seeds B.V.