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Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Hekla

Active

Daucus carota L. · Carrot

HM Clause, F

FR
3 records

Capsicum annuum L. · Bell pepper

Superior, Velika Plana

RO
3 records

Cucumis melo L. · Melon

Sakata Vegetables Europe S.A.S.^^^Sakata Seed Corporation (SCC)

FR
4 records

Gracie

Active

Cucumis sativus L. · Cucumber

SEMO a.s

CZ
3 records

Pisum sativum L. · Pea

THOMPSON and MORGAN

NL
3 records

Prunus persica (L.) Batsch · Peach

Lowell Glen Bradford (US)

FR
6 records

GLORIA

Active

Brassica oleracea L. (Cabbage Group) · Cabbage

Daehnfeldt Hayetr O A/S (DK)

HR
3 records

Gourmandine

Terminated

Lactuca sativa L. · Lettuce

Vilmorin-Mikado S.A.S.

FR
4 records

Phaseolus vulgaris L. · Common bean

Vilmorin-Mikado S.A.S.

FR
4 records

Hector

Active

Brassica oleracea L. (Brussels Sprouts Group) · Brussels sprouts

BEJO ZADEN

NL
4 records

Gustinas

Active

Lactuca sativa L. · Lettuce

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL
6 records

Halona

Protection expired

Cucumis melo L. · Melon

Hollar Seeds, USA

RO
3 records

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

Know-You Seed Co. Ltd (TW)

FR
4 records

Geroy

Active

Cucumis sativus L. · Cucumber

Wing Seed

RO
4 records

Globe 2

Active

Beta vulgaris Garden Beet Group · Garden beet

Domaine Public (FR)

FR
3 records

Gladial

Active

Cucumis melo L. · Melon

Kees Reinink

UA
3 records

Greenspy

Active

Lactuca sativa L. · Lettuce

SYNGENTA CROP PROTECTION AG / SYNGENTA CROP PROTECTION AG

NL
6 records

Zea mays L. · Maize

PIONEER HI-BRED INTERNATIONAL

IT
5 records

Groovin

Application submitted

Lactuca sativa L. · Lettuce

Nunhems Netherlands BV

NL
5 records

Gigantus

Active

Brassica oleracea L. (Brussels Sprouts Group) · Brussels sprouts

Syngenta Seeds B.V.

NL
3 records

Solanum lycopersicum L. · Tomato

United Genetics USA

NL
3 records

Cucumis sativus L. · Cucumber

LA SEMIORTO SEMENTI SRL

IT
3 records

Gregalus

Active

Allium porrum L. · Leek

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL
3 records

Galba

Active

Lactuca sativa L. · Lettuce

MORAVOSEED

CZ
3 records

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