Zondra
ActivePhaseolus vulgaris L. · Common bean
D.VAN DER PLOEG'S
Cultivation
Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.
Mentioned in descriptions 38 375 varieties reference book.
Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.
Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.
Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Phaseolus vulgaris L. · Common bean
D.VAN DER PLOEG'S
Solanum lycopersicum L. · Tomato
Bistra Atanasova, Elena Balacheva, Chavdar Georgiev
Capsicum annuum L. · Bell pepper
Syngenta Crop Protection AG
Cucumis sativus L. · Cucumber
KONSTAS Ch.
Malus domestica (Suckow) Borkh. · Apple
Instytut Ogrodnictwa - Państwowy Instytut Badawczy
Capsicum annuum L. · Bell pepper
"Florian" OOD - Ruse (BG)
Apium graveolens L. var. dulce (Mill.) Pers. · Celery
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Solanum lycopersicum L. · Tomato
AUSTROSAAT Österr. Samenzucht- und Handels-AG
Ficus carica L. · Common fig
DESCONOCIDO/INSCRIPCIÓN DE OFICIO
Solanum lycopersicum L. · Tomato
TORSEED - Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa S.A.
Cucurbita pepo L. · Field pumpkin
KLIMENKO NIKOLAJ NIKOLAEVICh / MAKSIMOV SERGEJ VASIL'EVICh / HOVRIN ALEKSANDR NIKOLAEVICh
Solanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
Capsicum annuum L. · Bell pepper
UNITED GENETICS SEEDS CO
Capsicum annuum L. · Bell pepper
ReinSaat KG
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Allium cepa L. var. cepa · Onion
K2 Seed Growers, Inc (US)
Cucumis melo L. · Melon
SMOLINOVA NADEZhDA VIKTOROVNA / SOKOLOV ARTEM SERGEEVICh / SOKOLOV SERGEJ DMITRIEVICh / HUTORNAYa ELENA VLADIMIROVNA / ShANTASOV ARTUR MARATOVICh
Solanum melongena L. · Eggplant
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Cucurbita pepo L. · Field pumpkin
Vegetal Recherches et Developpements-Vred (FR)
Capsicum annuum L. · Bell pepper
Syngenta Crop Protection AG
Actinidia chinensis Planch. · Kiwifruit
Changsha Yanoon Biotech Company Ltd (CN)
Cynara cardunculus L. · Cardoon
NIELI TOMMASO
Prunus persica (L.) Batsch · Peach
Zaiger's Inc. Genetics (US)
Solanum lycopersicum L. · Tomato
ReinSaat KG