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Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Yahoo

Active

Capsicum annuum L. · Bell pepper

Hort Seed Mediterrani S.L

ES
3 records

Lactuca sativa L. · Lettuce

Agronomski fakultet Sveučilišta u Zagrebu, Zavod za povrćarstvo (HR)

HR
3 records

Xavy

Active

Solanum lycopersicum L. · Tomato

Axia Vegetable Seeds B.V.

NL
3 records

Zebrino

Active

Solanum lycopersicum L. · Tomato

De Ruiter Seeds B.V.

NL
3 records

Yarimaru

Active

Solanum lycopersicum L. · Tomato

Monsanto Vegetable IP Management B.V.

NL
4 records

X20-06

Active

Solanum lycopersicum x Solanum pimpinellifolium · Tomato

King Abdullah University of Science and Technology

NL
3 records

Yoyoma

Active

Capsicum annuum L. · Bell pepper

ReinSaat KG

AT
2 records

Zairoy

Active

Prunus persica (L.) Batsch · Peach

Floyd Zaiger (US)

FR
5 records

XUANINA

Active

Malus domestica (Suckow) Borkh. · Apple

SERIDA

ES
2 records

Wolfram

Terminated

Solanum tuberosum L. · Potato

Olsztyńska Hodowla Ziemniaka i Nasiennictwo OLZNAS-CN sp. z o.o.

PL
3 records

Wojan

Terminated

Cucumis sativus L. · Cucumber

Krakowska Hodowla i Nasiennictwo Ogrodnicze POLAN sp. z o.o.

PL
2 records

Zagłoba

Active

Apium graveolens L. var. rapaceum (Mill.) Gaud. · Celeriac

Przedsiębiorstwo Nasiennictwa Ogrodniczego i Szkółkarstwa Spółka Akcyjna w upadłości likwidacyjnej \Instytut Ogrodnictwa - Państwowy Instytut Badawczy

PL
3 records

Solanum lycopersicum L. · Tomato

Sativa Seed & Services s.r.l. - (IT)

BG
2 records

Wisent

Active

Vicia faba L. var. major Harz · Broad bean

Semsearch B.V.

PL
2 records

Capsicum annuum L. · Bell pepper

Evtim Veselinov

BG
3 records

Malus domestica (Suckow) Borkh. · Apple

FR
5 records

Whitney

Active

Solanum lycopersicum L. · Tomato

HAZERA SEEDS BV

ES
2 records

Winner Circle

Terminated

Solanum lycopersicum L. · Tomato

Ferry Morse Seed Co.(USA) (US)

FR
2 records

Cucurbita pepo L. · Field pumpkin

keine Angabe

AT
2 records

Solanum lycopersicum L. · Tomato

BURPEE NL B.V.

NL
2 records

Solanum lycopersicum L. · Tomato

Pieterpik B.V.

NL
2 records

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