Albara
ActiveLactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Cultivation
Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.
Mentioned in descriptions 38 375 varieties reference book.
Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.
Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.
Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Lactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Solanum tuberosum L. · Potato
IPR B.V.
Lactuca sativa L. · Lettuce
Syngenta Seeds B.V.
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Pyrus communis L. · European pear
David M. Hunter
Lactuca sativa L. · Lettuce
Syngenta Seeds B.V.
Phaseolus vulgaris L. · Common bean
Holland-Select Research B.V.
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Vilmorin, F
Brassica oleracea L. (Cauliflower Group) · Cauliflower
BEJO ZADEN B.V, NL
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Solanum lycopersicum L. · Tomato
W. LEGUTKO PRZEDSIEBIORSTWO HODOWLANO NASIENNE SP.Z.O.O
Daucus carota L. · Carrot
SVS HOLLAND BV , NL
Capsicum annuum L. · Bell pepper
NUNHEMS
Solanum lycopersicum L. · Tomato
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Rubus idaeus L. · Red raspberry
Washington State University, USA
Carica papaya L. · Papaya
Roberto Jaime García Padilla
Solanum tuberosum L. · Potato
CAITHNESS POTATO BREEDERS LTD
Prunus avium (L.) L. · Sweet cherry
His Majesty the King in Right of Canada as represented by the Minister of Agriculture and Agri-Food
Solanum tuberosum L. · Potato
Mr Anto Beets, Anto Beets of Maatschap Beets- Siertsema
Solanum tuberosum L. · Potato
NZ Institute for Crop & Food Res Ltd
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Leis Michelangelo / Martinelli Alessio / Castagnoli Gianfranco / Azzolini Donata / Castagnoli Pietro / Castagnoli Alesandro
Vaccinium corymbosum L. · Highbush blueberry
Schulze Philipp,López José Ulf Hayler
Solanum tuberosum L. · Potato
KWS POTATO B.V.
Malus domestica (Suckow) Borkh. · Apple
Luby, James / University of Minnesota