Skip to content
agronom.cc cultivar database

Variety traits

Transportability

Transportability is the ability of produce to maintain its marketability, nutritional value, and integrity during handling. It is expressed as resistance to mechanical damage and decay, determining the possibilities for logistics and crop marketing.

Mentioned in descriptions 7 545 varieties reference book.

Transportability refers to the ability of fruits and vegetables to withstand loading, transportation, and unloading without losing market quality, such as appearance and tissue integrity. In practice, this trait determines the shelf life of produce, allowing it to remain fresh longer during extended logistics without the need for specialized refrigeration equipment.

This trait depends on a complex of structural-mechanical and physiological variety characteristics, including flesh firmness, skin thickness, respiration rate, and the chemical composition of the fruit, in particular the content of pectic substances, calcium, and sugars. High transportability is characterized by a small-cell structure of the flesh and a reduced rate of physiological aging processes.

The assessment of transportability during variety trials is conducted through expert evaluation or instrumental methods, such as the use of penetrometers to measure skin and flesh firmness. Varieties are compared against reference standards based on indices of mechanical damage, decay development, and weight loss after simulated transport conditions.

The final level of a variety's transportability depends not only on its genetic potential but also on growing conditions, including agronomic practices, irrigation regimes, and the maturity stage at the time of harvest. Deviations in production technology, such as excessive nitrogen fertilization or improper irrigation, can significantly reduce this indicator even in a promising variety.

Sources10

Breakdown by crop

Tomato transportability 124 Transportability of garden strawberry 94 Peach Transportability 75 Watermelon transportability 75 Melon transportability 50 Apricot Transportability 44 Transportability of sweet cherry 41 Raspberry Transportability 37 Transportability of apple 36 Pepper transportability 30 Grape transportability 26 Grape Transportability 24 Strawberry transportability 18 Pear transportability 18 Transportability of Lettuce 18 Transportability of gooseberry 15 Transportability of blackcurrant 14 Cucumber transportability 14 Transportability of highbush blueberry 13 Plum transportability 12 Transportability of Raspberries and Blackberries 11 Transportability of white cabbage 10 Transportability — sour cherry 10 Chrysanthemum transportability 10

Found in these crops

Tomato 561 Watermelon 216 Garden strawberry 194 Peach 179 Bell pepper 145 Melon 144 Sweet cherry 135 Apple 122 Apricot 96 Grapevine 95 Lettuce 95 Cucumber 93

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Enterprise

Active

Malus domestica (Suckow) Borkh. · Apple

5 records

ELLIOT

Active

Vaccinium corymbosum L. · Highbush blueberry

2 records

BERKELEY

Active

Vaccinium L. · Bilberry

2 records

Ritchy F1

Terminated

Solanum lycopersicum L. · Tomato

HR UA
2 records

Borhan

Terminated

Cucumis sativus L. · Cucumber

NL
2 records

Vermont

Terminated

Brassica oleracea L. (Cauliflower Group) · Cauliflower

Domaine Public (FR)

FR
1 record

Yamori

Active

Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage

Shcevchenko Igor

UA
2 records

Sinclair F1

Active

Cucumis sativus L. · Cucumber

Shevchenko Igor

UA
2 records

Sweetstar F1

Terminated

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Steve Grin

UA
1 record

Shinari

Application submitted

Cucumis melo L. · Melon

Shevchenko Igor

UA
2 records

Pink Kler F1

Active

Solanum lycopersicum L. · Tomato

Moshe Zalsman

UA
2 records

Komati F1

Active

Brassica oleracea L. (White Cabbage Group) · White cabbage

Shevchenko Igor

UA
2 records

Nessi F1

Active

Solanum lycopersicum L. · Tomato

Shevchenko Igor

UA
2 records

Monolit

Terminated

Capsicum annuum L. · Bell pepper

Dymchenko Tetiana Mykolaivna, Muzhylko Viktor Valentynovych,

UA
1 record

Lider

Application submitted

Solanum melongena L. · Eggplant

Naboka Liliia Vasylivna, Shabetia Viktor Volodymyrovych, Shabetia Oksana Mykolaivna,

UA
2 records

Kinh F1

Terminated

Solanum lycopersicum L. · Tomato

Dymchenko Tetiana Mykolaivna, Muzhylko Viktor Valentynovych,

UA
1 record

Danai F1

Terminated

Capsicum annuum L. · Bell pepper

Dymchenko Tetiana Mykolaivna, Muzhylko Viktor Valentynovych,

UA
1 record

Cubus

Application submitted

Cucumis melo L. · Melon

Shevchenko Igor

UA
2 records

Arklait

Application submitted

Brassica oleracea L. (White Cabbage Group) · White cabbage

Naumov Ruslan Olehovych, Krasniuk Viacheslav Anatoliiovych,

UA
2 records

Columbia F1

Active

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

UA
2 records

Bunka F1

Active

Brassica oleracea L. (White Cabbage Group) · White cabbage

Shevchenko Igor

UA
2 records

Ursi RS

Active

Vitis vinifera L. · Common grape vine

Donato Antonacci^^^Carlo Bergamini^^^Maria Francesca Cardone^^^Lucia Rosaria Forleo^^^Rocco Perniola^^^Antonio Domenico Marsico

1 record

Maxin

Active

Lonicera caerulea L. var. emphyllocalyx (Maxim.) Nakai · Honeyberry

Maxine M. Thompson

1 record

Jump to page 20 39 59 75 78 95 98 117