Tarly
ActiveAllium sativum L. · Garlic
Variety traits
The vegetation period of a variety is the time from sowing or emergence to crop maturity, measured in days. This indicator determines the suitability of a variety for cultivation in specific agro-climatic conditions.
Mentioned in descriptions 20 935 varieties reference book.
The vegetation period of a variety is the time interval from sowing or emergence to the crop maturity phase. Unlike the meteorological growing season, which characterizes the time of year suitable for plant growth in a given area, this indicator is a biological characteristic of the variety and is measured in days.
The duration of the period depends on temperature, moisture availability, and nutrient supply, as well as on geographical latitude and day length. Photoperiod sensitivity and weather conditions in a particular season can significantly influence the rate of plant development, changing the number of days required for the variety to complete all growth phases.
During state variety testing, evaluation is carried out by observing the onset of phenological phases in test plots. Based on the data obtained, varieties are classified into maturity groups, such as early-maturing, mid-maturing, and late-maturing. This classification allows comparing the variety with a standard and determining its suitability for the climatic features of the growing zone.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Allium sativum L. · Garlic
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Capsicum annuum L. · Bell pepper
Brassica oleracea L. (Red Cabbage Group) · Red cabbage
Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn
Solanum melongena L. · Eggplant
Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn
Brassica rapa L. subsp. campestris (L.) A. R. Clapham · Field mustard
Triticum durum Desf. · Durum wheat
Cucumis melo L. · Melon
Lactuca sativa L. · Lettuce
Solanum lycopersicum L. · Tomato
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Vicia faba L. var. major Harz · Broad bean
Capsicum annuum L. · Bell pepper
Spinacia oleracea L. · Spinach
Brassica oleracea L. (White Cabbage Group) · White cabbage
Papaver somniferum L. · Opium poppy
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Capsicum annuum L. · Bell pepper
Cucurbita pepo L. · Field pumpkin
Capsicum annuum L. · Bell pepper
Allium cepa L. var. cepa · Onion
Cucumis melo L. · Melon