Skip to content

ABATE

Active

Castanea sativa Mill. Sweet chestnut · Fruit crops

also searched as: абате

Variety description

10 August 2026

The name ABATE refers to a traditional local chestnut variety from the Campania region of Italy. This ecotype is considered part of the Marrone group and does not have an independent agronomic description of the tree's own characteristics.

The fruits of this ecotype are characterized by large size, dense flesh texture, and a sweet taste due to high glucose content. Historically, they have been used in cooking and for the production of flour.

Sources3
  • Loading…

Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

Found an error in the record?

The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.

This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources

Same species

Other varieties: Sweet chestnut

All 520 varieties of species

Castanea sativa Mill. · Sweet chestnut

PEDRO URQUIJO LANDALUCE

ES
2 records

CLQ 125

Active

Castanea sativa Mill. · Sweet chestnut

PEDRO URQUIJO LANDALUCE

ES
2 records

Castanea sativa Mill. · Sweet chestnut

ES
2 records

Arizinca

Active

Castanea sativa Mill. · Sweet chestnut

FR
2 records

ARTURO

Active

Castanea sativa Mill. · Sweet chestnut

1 record

AUSTEGNA

Active

Castanea sativa Mill. · Sweet chestnut

1 record

Nearby in the species list AFRANE, Aguyane, AMARELA, Amarelal, AMARELANTE, AMARELANTE 1Z, AMARELANTE 2Z, AMARELANTE 3Z, Arizinca, ARTURO, AUSTEGNA, Avbar, Aveleira, BACOA, BALLOCCA, BALOCCA, Bária, BASTARDO NERO DELL'AMIATA, BASTARDO ROSSO, BASTARDO ROSSO DELL'AMIATA

Discussion: ABATE

0 messages

Growing experience and notes on the entry. Comments are not part of the reference data and are not verified against primary sources.

Comments are open to signed-in readers. Sign in · Sign up