The plant is of the leaf type, adapted for cutting. The rosette is medium-sized with a semi-erect leaf position. Leaves have a characteristic lobed shape and a light green or yellowish-green hue.
The variety is early-ripening, with a maturation period from 25 to 40 days. The plant is characterized by its ability to regrow quickly after cutting, is resistant to bolting, and tolerates hot conditions. It is intended for cultivation in open field, greenhouses, and containers.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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