MATAN

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Malus domestica (Suckow) Borkh. Apple · Fruit crops

also searched as: матан

Variety description

10 August 2026

The MATAN variety is a local fruit grown in the vicinity of Turin. It is not intended for the mass commercial market and is most often used for preparing regional dishes, including traditional ravioli with apple filling.

The fruits of this variety are characterized by a green skin color, which acquires a reddish tint upon full ripening. The variety has a limited shelf life.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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