I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The tree is characterized by high vigor and has a voluminous, very dense, spreading crown. The leaves are of medium size and lanceolate in shape.
The fruit are of medium size, weighing about 2 g, and have an oval-elongated, asymmetrical, and curved shape. Upon ripening, their color changes from green to purple-black. The variety is characterized by a late maturity period with an optimal harvest time in mid-November.
The plant enters fruit-bearing early and is partially self-incompatible, demonstrating limited but stable yield. The variety has moderate cold tolerance and high susceptibility to the olive moth, peacock spot, and olive knot.
The variety is dual-purpose, with fruit used for oil production and as table olives. The resulting oil is characterized by a greenish-yellow color, a fruity almond taste with slight bitterness and pungency, and a high fat content.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
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Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
LORENZO MESTRE MAYOL
Olea europaea L. · Olive
Nearby in the species list Verdeal de Trás-os-Montes, Verdeal Transmontana, VERDELLO, VERDEÑA, VERDESE, VERDIAL DE BADAJOZ, VERDIAL DE HUEVAR, VERDIAL DE VELEZ-MALAGA, VERDIELL, VERGE DE BONANY, Vermelhal, Vermillau, VIGNA DELLA CORTE, VIGOR, VILAFRANCA DE BONANY, VILLALONGA, Villalonga (ES)., VILLASTRADA, VINYOLS I 55, Vivaraise