The variety belongs to the root parsley group. It is a result of Ukrainian breeding and is widely represented in scientific publications devoted to agrotechnics and vegetable crop trials.
Detailed morphological characteristics of the variety are practically absent in open publications, as available technical data on the internet often incorrectly refer to other agricultural crops with similar names.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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