Berliner Eagle

Protection expired

Petroselinum crispum (Mill.) Nyman ex A. W. Hill Parsley · Vegetables

also searched as: берлинер еагле

Variety description

10 August 2026

The variety is late-maturing, with a vegetation period of about 150 days. The root vegetables are characterized by a semi-long, conical, or pile-like shape, with white skin and flesh color.

The plant is considered a reliable standard variety. The produce is intended for sale on the fresh market and for use in the processing industry; the variety is characterized by good keeping quality during storage.

The manufacturer recommends using seeds that have undergone preliminary preparation to increase sowing precision.

Sources5

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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

terminated no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant: Bejo Zaden B.V., NL Submitted the application to the register
Maintainer: Bejo Zaden B.V., NL Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

SK Slovak Republic Protection expired

№ 296R024

Application

28 November 1995

Registration

26 March 1998

Terminated

31 December 2008
HU Hungary Terminated

№ 246701

Application

30 March 1998

Registration

20 May 1998

Terminated

31 December 2007

Registry	Number	Application	Registration	Terminated	Status
SK Slovak Republic	296R024	28 November 1995	26 March 1998	31 December 2008	Protection expired
HU Hungary	246701	30 March 1998	20 May 1998	31 December 2007	Terminated

Records are sourced from official registry publications. Data sources and legal status

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