The variety belongs to the leaf curled parsley group and is characterized as early or mid-early. The plant forms a dense rosette of dark green leaves, reaching a height of up to 30 cm. The leaves possess a pronounced curled structure and a characteristic aroma.
The variety is versatile in culinary use, and due to its form, the leaves are resistant to damage during slicing, which makes them convenient for garnishing dishes. The parsley possesses cold hardiness and is suitable for cultivation in open field, balcony boxes, and on windowsills.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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