The variety belongs to the leaf type and does not form a root crop. The period from sowing to technical maturity ranges from 55–60 to 65–90 days, depending on growing conditions.
The plant forms large bright or dark green leaves with succulent thick petioles. The produce is suitable for fresh consumption, drying, freezing, and canning. The variety has the ability for rapid regrowth of foliage, which allows for harvesting several yields per season.
Sources8
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources