The variety is classified as early: under the conditions of Spain, the fruits ripen in the period from May 10 to June 10. The plant is characterized by low to medium dormancy requirements and high productivity.
The fruits possess an attractive appearance and juicy flesh. A key feature is the high storage capacity and suitability for long-distance transport; the shelf life can reach 35 days. The variety possesses resistance to Plum pox virus (PPV).
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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