The variety belongs to local Italian apricot varieties. Its description is found in works dedicated to genetic research and the registration of autochthonous resources using molecular markers.
Detailed agronomic characteristics, such as maturity dates, yield, or disease resistance, are absent in open scientific publications. The variety is considered primarily as an object for the conservation of biological diversity.
Sources3
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources