IFG Cher-two
ActivePrunus avium (L.) L. · Sweet cherry
David W.Cain
10 August 2026
The term «mora» in Italian indicates the dark color of the fruits. Varieties in this group have local origins and are adapted to the specific microclimatic conditions of Italian regions. These include Mora di Vignola from the province of Modena, Mora di Cazzano from the vicinity of Verona, and Mora di Castegnero from the Berici region.
Mora-type fruits are characterized by tender, juicy flesh, high sugar content, and thin, shiny skin. The trees are generally medium-to-tall. The ripening period for most varieties falls between the end of May and June. Local varieties possess specific resistance to local conditions, although they may be susceptible to Monilinia.
These varieties hold predominantly historical and cultural significance. In literature, they are sometimes associated with other dark varieties of the Durone Nero type. The group is not the result of modern breeding in the classical sense, but rather represents autochthonous forms shaped by folk selection.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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Same species
Prunus avium (L.) L. · Sweet cherry
David W.Cain
Prunus avium (L.) L. · Sweet cherry
David W.Cain
Prunus avium (L.) L. · Sweet cherry
INTERNATIONAL FRUIT GENETICS
Prunus avium (L.) L. · Sweet cherry
Prunus avium (L.) L. · Sweet cherry
Prunus avium (L.) L. · Sweet cherry
Nearby in the species list MOLDOVA, MOLFETTA, Molitorover Herzkirsche, Molitorovka, MOLLAN-A, MOLLAR DE CACERES, MONCALERA, MONTAGNOLA, Montmorency à Courte Queue, Montmorency à Courte Queue, Cerise d' Angletrere, Royale d'hollande, Courte Queue de Bruges, MORA DALLA PUNTA, MORA DI CASTAGNERO, MORA DI CAZZANO, MORA DI MASER, MORA DI REVIGLIASCO D'ASTI, MORA DI VERONA, MORA DI VIGNOLA, Moravka, MORAZZA O MORA DI AMELIA, MORBIANA