The variety name translates from Hungarian as "peasant cherry". This specimen is considered a local variety of Prunus cerasus.
In scientific research, this variety is mentioned primarily in the analysis of biochemical characteristics of the fruit, where an increased content of organic acids is noted.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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